Dietary Guide
Monthly Specials

Huli Huli Hawaiian Chicken Taco
House made teriyaki glaze with fresh ginger and pineapple juice, chicken thighs barbecued to perfection, topped with pineapple mango salsa, our signature green (mild) sauce, garnished with cotija and a slice of watermelon radish as is block taco tradition.
$4.75
Tacos

Carnitas Taco
Braised pork shoulder rubbed in coffee, cinnamon, and brown sugar. Topped with fresh pico de gallo.
$4.75

Asada Taco
Char-broiled skirt steak seasoned with chile butter. Served traditionally with fresh cilantro and white onion.
$5.50

Fish Taco
Locally caught fresh fillets fried in a light and crispy tempura batter. Topped with slaw, pico de gallo, and smoked poblano crema.
$5.75

Chicken Taco
Barbecue grilled chicken thigh basted with a north Carolina style BBQ sauce, slaw marinated with caramelized pineapple and habanero gastrique, herbs, and house-made cotija cheese.
$4.75

Brussel Sprout Taco
Crispy Brussels sprouts seasoned with smoked spices. Topped with chile-toasted pecans and pepitas salsa. Vegan friendly.
$4.75
Sides & Extras

Loaded Nachos
Fresh corn chips covered with melty jack & cheddar cheeses, pico, quacamole, crema, cucumber jalapeno salsa & crumbled cojita. Enough to share! Add a protein for a small upcharge
$9.75

Chips & Guacamole
Fresh and fried corn-tortilla chips with the best dang guacamole in town.
$6.50

Chips & Salsa
Fresh, fried corn-tortilla chips with house-made pico de gallo.
$3.50

Chips + Queso
Fresh, fried corn-tortilla chips with house-made queso.
$6.50
Beverages

Horchata
Creamy almond and a cinnamon sipper.
$3.25

Limeade
Freshly squeezed lime juice balanced with that sweetness.
$3.25